Neroli Neroli (Egypt)
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Neroli Citrus x aurantium
Soothing to the skin, doTERRA Neroli Touch is specially formulated with Fractionated Coconut Oil to provide a positive, calming experience when applied topically.
Neroli Heritage in Egypt
Egypt is recognized as one of the best countries for producing neroli, the fragrant essential oil distilled from the blossoms of the bitter orange tree (Citrus aurantium var. amara ). The country’s warm, sunny climate, particularly in regions like the Nile Delta, provides the perfect conditions for cultivating citrus trees, which are essential for high-quality neroli oil. Egyptian soil, enriched by the Nile’s silt, is fertile and well-suited to support the growth of these trees. Additionally, Egypt’s long history of perfumery and essential oil production has led to the development of sophisticated cultivation and distillation techniques. Egyptian neroli oil is prized for its sweet, floral aroma, purity, and therapeutic properties, making it a sought-after ingredient in perfumes, cosmetics, and aromatherapy. This combination of ideal growing conditions, rich soil, and skilled expertise in cultivation and distillation makes Egypt one of the leading and most respected producers of Neroli oil in the world.
The Harvesting and Distillation Process
The bitter orange tree is a resilient perennial. At least three essential oils can come from the bitter orange tree: orange from the peel, petitgrain from the twigs and leaves, and neroli from the flower or blossom. Neroli blossoms are carefully picked by hand in the spring, usually from March to April. With bitter orange blossoms being a major source of nectar for bees, our sourcing partner runs the only organic apiculture (beekeeping) project in all of Egypt.
The flowers are steam distilled soon after harvesting to ensure the highest quality and quantity of essential oil is extracted. Our partners have been a mainstay in the development of neroli from Egypt for the past 70 years.
Supporting Farmers
The Neroli supply chain is the same as Jasmine. Many jasmine fields are intercropped with bitter orange trees which is where neroli comes from. Many years ago, our partner encouraged the farmers to plant bitter orange trees and was the initiator and the reason for this supply chain to exist. The farmers are part of the Neroli project, meaning they receive the organic treatments at our sourcing partner’s cost, and they receive monthly visits from agronomists and local consultants to complete training on Good Agricultural Practices.
The majority of Neroli is sourced from the province of Gharbeya, north of Tanta (the capital). Because harvesting Neroli is a delicate, time-consuming process, it provides employment for hundreds of women in the community.
Social Impact
Neroli farmers benefit from our sourcing partner’s foundation’s activities. The farmers’ children attend the school and participate in summer activities. They also benefit from the medical support offered by the foundation.
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